Food: Stuffed Chicken Parmesan


You can a lot of different foods from chicken and one food that you should try to make is stuffed chicken. Stuffed chicken tastes amazing.

This oven baked chicken with filled parmesan cheese is great for a perfect dinner.


Stuffed Chicken Parmesan

Course Main Course
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings 3 servings


  • 3 chicken breasts boneless and skinless
  • Salt to taste
  • 1 cup mozzarella
  • 2 cups flour
  • 6 eggs beaten
  • 2 cups bread crumbs
  • 1 cup oil for frying
  • 3 cups tomato sauce
  • ½ cup parmesan
  • 2 tablespoons basil


  1. Cut a pocket into each chicken breast.
  2. Stuff the pockets evenly with the mozzarella cheese.
  3. Press the edges of the chicken together to seal the pocket.
  4. Separate the flour, eggs, and bread crumbs into 3 separate bowls.
  5. Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess.
  6. Dip the floured chicken into the egg, then the bread crumbs, coating it evenly.
  7. Heat the oil in a large pan over medium heat. Preheat oven to 180°C.
  8. Fry the chicken until golden brown on both sides.
  9. Place ⅔ of the tomato sauce evenly on the bottom of a baking dish. Place the chicken on top.
  10. Top with the rest of the tomato sauce, then sprinkle the parmesan and basil on top.
  11. Bake for 20 minutes.
  12. Serve!

Video how to make this oven baked chicken filled with parmesan cheese is below

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